Most Americans get more than half their calories from ultraprocessed foods, those super-tasty, energy-dense foods typically ...

THE TERM “ULTRAPROCESSED food” (or UPF, for short) has launched into the nutritional spotlight in recent years, with study ...

Data from the National Health and Nutrition Examination Survey, conducted between August 2021 and August 2023, found that 55% ...

Study indicates minimally processed foods offer more significant benefits for weight loss than diets that primarily consist ...

ABC News spoke to public health experts about what constitutes as an ultra-processed food and the negative effects they can ...

Recent entries into the processed plant-based protein segment have lowered sodium and fat content, research says, and that ...

The American Heart Association has beat MAHA to the punch with new guidelines on ultraprocessed foods — and there is a ...

Sandwiches, baked goods, salty snacks and other ultraprocessed foods accounted for 55% of the calories Americans age 1 and ...

A recent CDC study found more than half of the average American's daily caloric intake consists of ultra-processed foods. These items, high in additives and low in nutritional value, are linked to ...

A new scientific advisory from the American Heart Association (AHA) suggests that not all ultra-processed foods (UPFs) are ...

Ultra-processed foods make up the bulk of what kids eat — and adults aren’t far behind, a report published Thursday by the ...

Individuals who ate more ultra-processed foods (UPFs) had a significantly higher risk for lung cancer over 12 years than ...