The global 3D food printing market is experiencing rapid growth, driven by demand for personalization, sustainability, and ...

In the absence of perfection, improvements to the production, distribution, duration and nutrition of food are critical. Toward that end, Ali Ubeyitogullari, an assistant professor of food engineering ...

The Market is Exploding Faster Than Anyone Expected The Market is Exploding Faster Than Anyone Expected (Image Credits: ...

The Star Trek food replicator it's not. But researchers at Columbia University in New York have created a 3D printer that makes cheesecake. Until now, most 3D-printed foods have been made with ...

TYLER, Texas (KLTV) - Several years ago, articles started appearing trumpeting the advancement of 3D printing. Since then, 3D print capabilities have jumped significantly to the point that 3D printers ...

NEW YORK - 3D printing technology has evolved in many ways over the years, resulting in transformative products like a 3D-printed ear made of living tissue, a new residential community of 3D-printed ...

Additive manufacturing of food involves designing, pre-processing, manufacturing, and post-processing, and each step is an opportunity to create innovative foods. Researchers identify factors that ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. The sci-fi concept is so ubiquitous it’s practically its own ...

Add Yahoo as a preferred source to see more of our stories on Google. Researchers behind the device want to limit food waste and encourage “hyper-local circular economies.” A new type of 3D printer ...

The 3D printing world can print in concrete, plastic, metal and pretty much everything else that starts off gooey and turns solid after a while. That includes a bunch of different types of foods, as ...

What if, instead of trays of gooey pizza and wilted lettuce, the school cafeteria cranked out plates of food that were synced to your body’s nutritional needs for optimum performance for the rest of ...