BIG ISLAND (HawaiiNewsNow) - An unusual spike of yellowfin tuna have Big Island fisherman hauling in large amounts of ahi, creating a big drop in poke and sashimi prices. Ahi species are amongst the ...
Ahi tuna sashimi is the classic expression of elegant simplicity: glistening slabs of ruby freshness, without even sushi's straight man of an ivory-white rectangle of rice -- a single piercing note of ...
Edyta Franczak of Kaaawa pointed out her choice of ahi in the display case to counter workers at Tamashiro Market on Wednesday. With Franczak, at right, was Dominik Wysocki. A choice of different ...
As folks here in the islands prepare to ring in 2017, there are always many island traditions to plan for — fireworks, mochi pounding and, of course, fresh ahi sashimi. While the shopping malls rule ...
Dec. 30—Two variants of COVID-19 are putting constraints on New Year's social gatherings, but many Hawaii residents are carrying on with the tradition of sashimi for the holiday. Sashimi-grade ahi ...
HONOLULU (HawaiiNewsNow) - It appears consumers could have a variety of quality and prices to choose from for their 2016 New Year's ahi poke and sashimi if an adequate supply of tuna continues to be ...
It is a long-held tradition in Hawaii to welcome in the New Year and ensure prosperity by consuming red fish, especially ahi sashimi. Although in Japanese tradition, ahi is not considered a red fish, ...
At Takamiya, buy ahi and tako poke by the pound, Korean ribs, teriyaki meats and char siu that can all be thrown on the grill for pupu. “We’ll offer turkey bentos for one, and you may order sashimi ...
Wholesale prices for sashimi have doubled since Christmas, with demand for the slices of raw fish at its highest this time of year, Maui fish vendors said Thursday. “One supplier is not even quoting a ...
That severely white Christmas that has blanketed the East Coast might possibly pay off in a holiday present for islanders—stable ahi prices for New Year’s sashimi. "It’s bad weather over there, so we ...
For decades, tuna, the so-called chicken of the sea, has been a staple food in many American households. While canned tuna ...