Taste the history of the Old Fashioned through inventive updates like the Fig Old Fashioned, Coffee Old Fashioned, and ...

Bitters, the salt and pepper of the cocktail world, have exploded in popularity over the last decade or so, with craft companies scheming up their own take on the botanical-infused booze additive.

Beloved by bartenders and cocktail enthusiasts for generations, bitters make drinks taste better. Ranging from age-old concoctions to new lively iterations, these potent potions enhance your favorite ...

Lately, one Angeleno has been telling bartenders to keep adding bitters to her Champagne cocktail “until it’s the color of my prom dress.” That’s way more than a dash or two -- it takes about a ...

You’ve got the gin and tonic down. You’re quick with a bourbon and ginger. You can sniff out a bottle at the wine shop that pretty much anyone will enjoy. And you can talk craft beer with the best of ...

Angostura has been the big name in bitters for centuries—since 1824 to be exact—but now there are dozens of companies across the nation cranking out equally delicious small-batch bitters perfect for ...

We may receive a commission on purchases made from links. While many people think of, say, gin or whiskey when they think of cocktails, several of these drinks just wouldn't be the same if it weren't ...

Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Check out every entry in the series to date.