National Bagel and Lox Day is February 9. Since “variety” and bagels go hand in hand, here is a variety of recipes to help you celebrate. While living in Minneapolis, Giti Fredman’s passion for ...
With its silky-smooth texture and salty flavor, lox is a classic brunch staple for good reason. Salty and silky-smooth, lox is a natural pairing for a bagel with cream cheese. PHOTO: BHOFACK2/GETTY ...
It’s National Bagel Day, but it's not like we need an excuse to eat lox and bagels. The cured-and-smoked salmon's unique flavor, when partnered (as it so commonly is) with tomato, onion, cream cheese ...
If you love bagels a whole lox, this is the holiday for you. Today, Jan. 15, is National Bagel Day, and bagel shops ...