• The National Center for Home Food Preservation (nchfp.uga.edu/) has a very helpful website that provides research-based recommendations for preserving produce through canning, freezing, dehydrating, ...
In a previous column, I discussed how to preserve your fruit crop by freezing or dehydrating it. Since I am also a certified master food preserver, I thought I would use this column to discuss canning ...
With so many fresh vegetables coming from our gardens this summer, it’s time to think of how to preserve their freshness and flavor for the fall and winter months. It is important to use the most ...
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