Join Emojoie in this video where they create a delicious banana caramel upside-down cake. The recipe features a blend of sweet and bittersweet caramel paired with bananas, enhanced by the crunchy ...

These banana treats are what I reach for when those spotted bananas start giving me the side-eye. They’re simple, just sweet enough, and they turn “I should toss these” into “glad I didn’t.” Nothing ...

— -- You can store this cake, covered in plastic wrap, at room temperature for up to one week. Or you can freeze it in aluminum foil, for up to six months. Thaw the cake overnight on the counter ...

Let’s get the standard out of the way, shall we? Our recipe leans on sour cream for tang and moisture, but you could easily substitute plain yogurt, mascarpone cheese or even buttermilk. What’s ...

I cut out the recipe for this show-stopping cake from a magazine back in 2006, promising to set aside time one day to make it. OK, so it took me 10 years to get to it, but this week I finally made the ...

Burnt leather cake manages to balance deep caramel bitterness with buttery sweetness for a flavor that’s rich but not cloying.

Switch out the regular Christmas cake for something new! Grease a 20cm square cake pan. Line base and sides with baking paper, extending paper 5cm above edges of pan. Cut 5 slices of banana bread in ...

"I have been making these caramel apples for a while now. The trick to getting the apples covered is to turn them while ...