Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!

The first time I tasted New Orleans-style barbecue shrimp, I was confused. It had none of the smoky char associated with food off a grill or smoker. And that’s because it’s not actually barbecue.

1 1/2 lb. Pat shrimp dry and transfer to a large bowl; season with 1 tsp. salt. Add jerk sauce and toss to combine. Cover with a lid or plastic wrap and refrigerate at least 10 minutes and up to 1 ...

In a skillet heat up the oil, sauté shrimp with shallots, scallions, cilantro, dry rosemary for about 3minutes on medium heat. Add BBQ butter and cook for another 3minutes.

This is a summer favorite! You can even bring your cast iron pan outside and place it on the grill. You'll see the smoke coming off the pan while these beautiful large shrimp cook. It's what I call ...

You don’t need a grill to enjoy the bold, smoky flavors of BBQ. With the right recipes, you can get that same taste using your oven, stovetop, or slow cooker. It’s a simple way to bring BBQ indoors ...

Tired of the same old chicken and steak dinners? Or perhaps you're a pescatarian or shellfish lover who's looking for some new seafood recipes? Behold 111 of our best shrimp recipes that can be made ...