Bratwurst sausages and a pretzel served with beer on a wooden platter - gkrphoto/Shutterstock During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill ...

The goal is a succulent sausage with the savory taste of beer. Classic food and drink duos: milk and cookies, beer and brats, and, of course, Yoo-hoo and Lebanon bologna (OK, that last one is a ...

Beer and bratwurst were made for each other, and after you try this recipe from the Kin Community you will see why. 1) Light the grill. While it’s heating begin making pickled sweet onions. 2) In a ...

People from Wisconsin are generally a congenial, easygoing lot. Those Cheeseheads love their Green Bay Packers, their Friday fish fries, and their beer and bratwurst — and they aren’t big on drama.

There is nothing quite like the combination of bratwurst, onions, and beer to bring warmth and comfort to the table. My Beer Braised Brats with Caramelized Onions is a dish that feels both rustic and ...

Wherever two or more Wisconsinites unite for a brat fry, there are questions likely to divide them. Parboil or no? Beer bath or no? Ketchup or no? I tackled the parboil question last year, and the ...

In Wisconsin, beer brats are a way of life, and as such, it's only appropriate that Badger State residents cook their locally-made brats in locally-brewed beer. If you're living somewhere else, you ...