Unlike other proteins, like chicken and beef, shrimp is extremely delicate, and it cooks up quickly. Raw shrimp typically only needs to cook for 2 to 3 minutes per side. Shrimp also contains very ...

Close up of grilled shrimp on a plate with grape tomatoes, a slice of lemon and lime, and sprinkled green herbs - Nopadol Uengbunchoo/Getty Images Juicy shrimp, cooked to a crisp char on the grill, is ...

Cookbook author Serena Wolf joined "GMA" on Saturday to share her recipes. Cookbook author and food blogger Serena Wolf joined "Good Morning America" on Saturday to share some simple summer recipes to ...

Preheat grill to medium-high. In a small bowl, whisk together ¼ cup olive oil, olives, tomatoes, feta, herbs, lemon juice and dried oregano. Season with salt and set aside to marinate. Drizzle shrimp, ...

Chef Jyll brings you a hearty surf and turf dinner in less than 20 minutes, straight off the grill! Preheat grill to 400 degrees. In a large bowl, combine the vegetables, sausage, shrimp and garlic.

Try these dishes for dinner and dessert this spring! Spring has officially sprung, and with the bright new season comes a craving for fresh recipes that deliver vibrant and flavorful bites. Chef, TV ...

"These shrimp are my go-to whenever the menu needs a jolt of sunshine, smoke and heat," the private chef says Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

’Tis the season for outdoor gatherings, so we went straight to the master, namely chef Michael Symon, for a delicious dish. “When it comes to surefire seafood for groups, it’s hard to top shrimp,” the ...