Matcha — a type of green tea with a bright green hue — continues to have a moment in Hollywood. Used traditionally in Japanese tea ceremonies, the tea plant is shade-grown and the leaves are harvested ...

Dotdash Meredith and Yahoo Inc. may earn commission or revenue on some items through the links below. Enjoy these on their own as tea, mix them into a milky latte or stir a spoonful into homemade ...

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Skip the cafe line and make a beeline to your kitchen — with the right tools, you can save money and time by making matcha at home. Experts we spoke to agree that drinking it leads to numerous health ...

These Traverse City cafés know their matcha. This article first appeared in Traverse Northern Michigan. Find this story and more when you explore our magazine library. Want Traverse delivered to your ...

Used traditionally in Japanese tea ceremonies, the tea plant is shade-grown and the leaves are harvested into a fine, jade-colored powder that gives a balanced taste of bitter, umami and mellow grassy ...

Compared to the other matcha powders we sampled, this seemed best-suited for a latte to highlight its already milky notes and creamy mouthfeel. After being whisked with only hot water, this developed ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. If you’ve ...