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Last week we took a look at a very popular berry — the Blueberry. It mentioned that they are native to North America. Canada is the leader in growing the lowbush (wild) variety and the United States ...

In this video, we explore the delightful pairing of blueberry jam and burrata cheese. Discover the rich, creamy texture of burrata alongside the sweet and tangy flavor of homemade blueberry jam. Learn ...

In-season blueberries mean one thing: it’s officially summer. From picnics and pool days to bake sales, fresh blueberries are a staple of summer. These bright berries burst with flavor, and are a ...

In a saucepan over medium-high heat, add frozen blueberries, brown sugar, vanilla, cinnamon, and nutmeg. Stir until sugar has dissolved. Bring to a boil, then reduce heat to medium-low. Simmer for 30 ...

These meringues are chewier than some, due to the jam swirled into the fluffy egg whites. They are best the day they are made — when they still have a crunchy, crispy exterior and are slightly squishy ...

"A lot of my recipes kind of pull from each other," says Hayden, who first went viral with videos documenting her job as a private chef in the Hamptons. "That's something that I started doing when I ...

I have a rule that I don't like to mix more than two leftover fruits or the flavors get muddled. Pears and apples are a great combo. Blackberries and blueberries are another one. I simply love to take ...