Maybe it’s the suggestive power of the name, but rarely do I use pizza dough for anything else, even though it’s perfectly suitable for savory tarts, flatbreads and rolls. Once I get pizza on the ...

The shape isn’t the only difference — here’s everything you need to know when making or ordering these pizza-like treats. VeselovaElena / Getty Images Whether you’re making them at home or placing an ...

Before there were two calzone shops in Athens, there was a bidding war for the Clayton Street storefront that now holds one of them. Both D.P. Dough and Eddie's Calzones wanted the store and put in ...

Find the best refrigerated pizza doughs in grocery stores for easy, delicious homemade pizza and calzones.

Every city of any size has its signature foods. Chicago has deep-dish pizza and ribs. In New York it`s thin-crust pizza by the slice. Buffalo invented spicy chicken wings. In San Francisco bean ...

The college experience may evolve from one generation to the next, but one custom tends to stay the same: late-night snacks of cheesy, hot, and cheap-ish food, while pulling an all-nighter or after a ...

Make Food Network star Giada De Laurentiis‘ flavorful and easy Antipasto Calzone recipe the star of your next meal. Oozing with cheese and bursting with your favorite antipasto ingredients, this is a ...

The Italians are in the house, and they’re taking the humble calzone to new heights. Business partners Dan Porzel, Ryan Mangialardo, and Brendon Maciariello (pictured left to right) are preparing to ...

The college-campus-focused calzone franchise D.P. Dough has agreed to be acquired by the parent of Calios, a competing calzone chain, the company said Thursday. Terms for the deal, which is effective ...