A let’s-get-a-few-friends-together soiree begs for party snacks with a few surprise ingredients -- bite-size turnovers that have personality and that go down perfectly with either a glass of crisp, ...
These fun alternatives to making regular pizzas at home are crispy on the outside and cheesy on the inside Over the past 20 years, Janet McCracken has served as an editor, story creator, recipe ...
For an express meal with a sauce that changes from the ordinary, make delicious pasta with peppers and cream cheese! To ...
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5 Chain Restaurants With the Best Calzones
Few things are as comforting as an expertly baked calzone. But what restaurants offer the best? Here are several of the best chain restaurant calzones.
1 pound lean ground beef 1/2 cup chopped green bell pepper 1 can (14.5 ounces) sliced tomatoes with onions, drained 1/2 teaspoon dried oregano leaves, crushed 1 cup shredded Italian cheese blend 1 ...
I love a good pizza, but I also love a calzone just as much. So that’s the dish I will be enjoying as I celebrate this food holiday. So what’s a calzone you may ask? A calzone is a folded pizza with ...
Heat oven to 400 F. On a lightly floured surface, divide the dough into 4 equal portions and roll and stretch them into 8-inch rounds. In a large bowl, combine ricotta, mozzarella, Parmesan, spinach ...
Fish tacos, calzones, mini meatloaves and more ways to step up your air fryer cooking Over the past 20 years, Janet McCracken has served as an editor, story creator, recipe developer, and recipe ...
Make pizza dough. Divide dough in half. Roll each into a ball. Let stand covered with a towel on a well-floured work surface. Meanwhile, heat a large skillet over medium-high heat. Add sausage and ...
It’s a traditional Italian dish that one Massachusetts family has been making for decades! But this spinach and meat calzone has a little extra surprise. Ingredients and directions: Start with rolling ...
Sauce on the Side's newest location is open across from Bankers Life Fieldhouse, and I’ll tell you downtowners the same thing I told north-siders when the calzone restaurant opened in Carmel last ...
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