Chef Janet Loughran is back in the kitchen with her recipe for a classic - chicken marsala. Heat a large skillet to medium heat for at least 2 minutes. Dry chicken with paper towels. Season breasts ...
Giangi's Kitchen on MSN
Chicken Marsala - Classic Italian Dinner
This classic chicken marsala brings your favorite Italian restaurant dish into your kitchen. It is the perfect weekday dinner ...
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My Famous Chicken Marsala Recipe | Chef Jean-Pierre
Discover why this is one of Chef Jean-Pierre’s most beloved dishes! In this step-by-step video, Chef Jean-Pierre shares his famous Chicken Marsala—a timeless Italian American classic featuring tender ...
Chicken marsala is an Italian American classic. In its most basic form, it starts with thin pieces of boneless, skinless chicken breast, seasoned with salt and lightly dredged in flour. The chicken is ...
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