Bûche de Noël, or Yule log, is the most traditional Christmas cake in France. It's a light jelly-roll-style cake that's filled with a decadent chocolate cream filling and rolled up into the shape of a ...

If you love Ferrero Rocher chocolates as much as we do, you must bake this Yule Log for the Holidays ! Cover the cake mould ...

If your frosting is too cold to spread, put a dollop in an oven safe tin, cover with foil and air fry at 400F for 1 minute. Stir, and then air fry longer if needed until softened. You can also use a ...

Nothing beats a Bûche de Noël during the holidays! The holidays have arrived with Christmas (and Christmas menu planning) in full swing, and we have a special treat for you with this Christmas recipe ...

If you’re looking for a delicious dessert that makes a delightful centerpiece, here are five creative Yule log recipes. 1. Woodland plant-based Yule log. Begin by whisking coconut cream, powdered ...

Although the big Christmas dinner is always worth drooling over, the sweet tooths (sweet teeth?) out there will tell you that dessert is the real star of the holiday menu. From pies and cakes to ...

Christmas pudding may be Britain’s best-known festive dessert, but in France, the bûche de Noël — or yule log — reigns supreme, with skilled pâtissiers and home bakers creating an array of different ...

If you're looking for the perfect traditional Christmas dessert, look no further than this magical Christmas yule log. This 5-star BBC Good Food recipe features festive spices and a brandy butter ...

When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...