At first glance, it's easy to see why empanadas are popular with both foodies and casual consumers alike. Not only do they look divine when laid out on a plate and with a dipping sauce on the side, ...

With an irresistible filling and a flaky, golden crust, empanadas are the handheld meal that we dream of. We love our classic beef empanadas, but on days when we just don’t feel like turning on the ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Taco Bell’s newest offering hits the menu ...

I wasn't sure what to envision at first. When Luciano Escudero of Empanada Guy in Lafayette asked if I wanted to try their latest special, I imagined all of the flavors of a muffuletta — Italian meats ...

I tried Taco Bell's delicious new take on an empanada, the Cheesy Chicken Crispanada. It features shredded chicken and a blend of melted cheddar and mozzarella cheeses. The shell had a satisfying ...

Gustavo Gutierrez was running late one morning, driving while trying to eat a classic New Jersey breakfast sandwich — bacon, egg and cheese with salt, pepper and ketchup on a bagel. But as the chef ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WINSTON-SALEM, N.C. (WGHP) — There’s more to ...

From a new take on empanadas to chicken nuggets and even a Baja Blast-inspired gelato, Taco Bell fans have plenty to look forward to in 2024. The fast-food chain announced several new items during its ...

Albie Alvarez-Cote and her family have eateries in Worcester and Newton and have seen the audience for their savory Argentinian pastries grow since the World Cup Amid the euphoric celebration outside ...

I had a fancy Uruguayan empanada the other day. It arrived at my café table on a nice platter with traditional pepper-garlic salsa criolla and a side salad that was tucked into a large copper cup, for ...

When we think of lunchtime “grab and go,” pizza, burgers and burritos come to mind. They’re portable and easy to eat with one hand on the wheel. But let’s be honest: pizzas, burgers and burritos are ...