Colocasia leaves are very nutritious and very tasty if made into a patra. It is a very popular snack in the Indian states: Maharashtra and Gujarat. A sweet paste of besan with spicy, sweet and sour ...

Colocasia (Arbi) is a tropical plant grown primarily for its edible corms, the root vegetable is also known as taro. The Hindi name arvi/arbi may suggest a lay person connection with the Arab world.

Colocasia leaves, also known as Taro leaves, are a nutritious addition to a balanced diet. They are rich in vitamins A, C, and B-complex, as well as minerals like calcium, potassium, iron, and ...

Pathrode is composed of two words--patra meaning large leaf and vade which is a popular dish of south India. The Karnataka coast and the Konkan region on the western coast of India have added a new ...

The post How to Plant, Grow, and Care for ‘Black Magic’ Colocasia is by Briana Yablonski and appeared first on Epic Gardening, the best urban gardening, hydroponic gardening, and aquaponic gardening ...

The Alocasia plant, also known as elephant ears, is hardy for North Texas. (Howard Garrett/Special Contributor) Alocasia and Colocasia, better known as elephant ears, are impressive plants with ...