Matzo are a central part of Passover, but that doesn't mean you have to eat them straight. Her are some creative ways to cook ...

Like shawarma-spiced carrots and sweet-and-sour meatballs.

Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...

Food historian and cookbook author Joan Nathan presents a Jewish tradition. This version appeared in the March 28, 2012 edition of The New York Times. 1. In a large bowl, combine the eggs, schmaltz, ...

Matzo is a staple of Passover cuisine. But it can be used for more than just traditional dishes like matzo balls and kugel. Some of the dishes you can make are matzo pizza, chocolate bark, and ...

When Amy Kritzer was growing up in Connecticut, her mother made lasagna from matzo each Passover. The holiday, which commemorates the end of slavery for the Hebrews in ancient Egypt, calls for Jews to ...