With about five minutes of prep involved — and no rise time at all — it’s a startling easy yet impressive addition to any St. Patrick’s Day feast. So if you’re cooking today, volunteer to make the ...

Editor's note: Enjoy this oldie, but goodie Go Ask Mom recipe. Every March for St. Patrick's Day, we make some kind of corned beef meal at our house. I thought I'd branch out this year and found this ...

STATEN ISLAND, N.Y. — Kathleen Gorman of Annadale presents her Irish soda bread recipe to curious cooks, a formula that incorporates raisins and optional caraway seeds. Truth be told, this is not a ...

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1. Preheat heavy based flat griddle or skillet on medium to low heat. 2. Place flour and salt in a bowl and sift in baking soda. Make a well in the center, and pour in the buttermilk. 3. Work quickly ...

Thanksgiving is Thursday, Nov. 27, and if you’re feeling less than confident in your ability to command the kitchen, don’t ...

These easy shortcut recipes turn boxed cake mix into desserts that look like they came from a bakery. With a few smart a ...

An Irish friend taught me the most important step to take when making Irish soda bread, the one technique that makes the bread different from any other quick bread. It is essential, she tells me, to ...

Originally a religious holiday, St. Patrick’s Day is now more commonly celebrated as a secular holiday filled with Irish foods and green beer. Hold the beer for me, and I’ll head straight for the ...