With apologies to Theodor Seuss Geisel, we took inspiration from his great work—as well as mother nature’s—for this spring greens, eggs, and ham casserole. It’s an Easter brunch recipe (hello, people ...

Hams glazed with honey and brown sugar, decadent deviled eggs and creamy, cheesy casseroles are all popular dishes served for Easter brunch or dinner. But your spring soiree spread doesn't have to be ...

A Taylor Ham, egg and cheese on a bagel is a classic and nostalgic breakfast for New Jersey natives — especially after late nights out! Or maybe you know it as a pork roll, egg and cheese. This debate ...

When in doubt, DON'T microwave an egg casserole to get your leftovers fix the next day. You'll only end up with rubbery eggs. Instead, set your oven at 350, wrap the casserole in foil and pop it back ...

Preheat oven to 375 degrees F. Coat a 2-1/2-quart casserole dish with cooking spray. Cut each biscuit into 6 pieces. In a large bowl, whisk together the eggs, milk, scallion, salt, and pepper until ...

Whisk together eggs, milk and a little salt and pepper in a large bowl. Place a large non-stick saute pan with 2 tablespoons butter over low-medium heat. When butter has melted, gently pour eggs. Cook ...

Breakfast just got a major upgrade with these 16 egg bake recipes that are as delicious as they are satisfying. Packed with hearty ingredients, savory flavors, and gooey cheese, each dish turns the ...

February will soon be here and with it comes one of my favorite occasions, Valentine’s Day. I love everything about this special day — hearts, candy, romance and good food. The holiday falls on a ...

Whether you’re treating mom or hosting an early gathering with friends, this baked dish is easy to make, elegant and a delight for any special get-together. There is a lot to celebrate in the spring!

Spray a 9 x 13 inch pan with cooking spray. Cover bottom of the pan with a layer of bread. Top each piece of bread with a piece of cheddar cheese, some sliced ham and then Swiss cheese on top. Top ...

My egg salad sandwiches must be dressed with tomato and lots of fresh spinach or lettuce. And toast the bread! Makes 4 to 6 servings 6 large hard-cooked eggs ¼ cup mayonnaise or full-fat Greek yogurt ...