Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...
As the weather gets colder and the leaves start to turn, it really can only mean one thing — it’s time to get those ovens ...
In light of the shelter-in-place order, many of us have resorted to cooking at home, revisiting old recipes and getting creative with our pantries. Instead of our usual Flavors Worth Finding column ...
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Classic Apple Crisp with Brown Sugar and Oat Topping
EASY FALL DESSERT! This apple crisp has soft, cinnamon-spiced apples and a sweet, crisp topping. It takes only 15 minutes to prep, uses basic ingredients, and is great for holidays or an easy ...
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Q: About 30 or more years ago there was a recipe in the Tribune for Oatmeal Raisin Apple Crisp. I made it for my four children for breakfast all the time and they loved it. I have since lost the ...
I’m a sucker for apple crisp. I thought the Iowa recipe I inherited from my mother was the best. Then I tried one from “The Foster’s Market Cookbook” by Sara Foster (Random House, $35). Both use the ...
Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...
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