We are moving into holiday season. That means that you may be going to parties, and you may need a small gift. There also may be extra invitations to the homes of friends for dinner or brunch.

It’s late afternoon at the farmers market. Shoppers have had a few hours already to load up on white and yellow peaches and nectarines, apricots and three kinds of plums, but still there’s a crowd ...

Aurora from Aurora's Apothecary joins Living with Amy to make some cocktails and mocktails and a homemade mint simple syrup. She features a pretty color changing blue butterfly pea flower and ...

Is this the year you finally make a batch of mint juleps for Derby Day? They are almost as easy to make as to drink. A good mint julep is four ingredients: simple syrup, crushed ice, fresh mint and ...

1. For the wine syrup, combine the wine and sugar in a 1-quart saucepan and bring to a boil. Reduce heat slightly and cook at a low boil 1 minute. Remove from heat and add cinnamon stick and mint. 2.