A whole raw chicken sits on a wooden cutting board surrounded by herbs and aromatics - Ann_zhuravleva/Getty Images If you make chicken on the regular, but it always comes out rather dry or flavorless, ...

The secret to amazing grilled barbecued chicken legs is in the brine and par-roasting method. Never overcook or burn chicken legs again! Alice Currah is the publisher of popular food blog, ...

Baked chicken thighs, heavily seasoned, rest on a piece of parchment paper with limes - Elena Veselova/Shutterstock "Chicken thighs, with their higher fat content and connective tissue, retain ...

Chicken thighs are some of the most versatile meat around, as good in cider-braised chicken with cabbage and thyme as they are served up with sweet and savory flavors after a marinade in a maple ...