Upgrade your garnishes with tips from bartenders around the country to make your cocktails stand out at parties this season. “A garnish needs to enhance the drinking experience,” says Ian Alexander, ...

Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...

Before guests arrive at your party, make sure you've followed these expert-approved tips for preparing an organized and ...

The Negroni is a classic anytime cocktail, but a couple of simple modifications turn it into a perfect drink for the fall: ...

In this video, we dive into the world of mixology to bring you a fancy twist on the classic Rum & Coke. Discover how to ...

Unwinding my scarf and sinking into a warm dive-bar booth for a long-overdue happy hour with old friends, the soft glow of neon transforming us into the people we were when we first met. Popping into ...

I’m not much of a dirty Martini fan, but I loves me a Gibson. A Gibson—a Martini at its core with an onion instead of a twist or olive—is one of those cocktails that came up in the late 19th or early ...

Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...