Meaty white fish like skate stand up so well to briny vinegar - Lizzie Mayson and Kitty Coles We all love a few shakes of the vinegar bottle over our fish at the chippy. This preparation is just as ...

Kim Woodward, the first ever female head chef at the Savoy Grill, shows you how to enjoy fine dining without the fuss Serves 4 Skate is a fabulous fish, but only the wing is edible. This recipe also ...

Today I'd like to show you how to clean, skin, or fillet a skate (or ray). It's a very simple process and should only take a minute or two. Skate wings are perfect in soups, chowders, or even fried up ...