Roger Labine uses ricing sticks, or knockers, to harvest wild rice on Lake Tawas. Every year as summer ends, Indigenous Michiganders head out onto lakes and rivers to collect wild rice, a staple food ...

In the only available wild rice spot on Lake Superior, Natives from different nations gather for the wild rice harvest season. The Great Lakes Indian Fish and Wildlife Commission brought their experts ...

Where does wild rice grow? Meet people who protect manoomin rice, a culturally critical plant, and the waters that sustain it. Leanna Goose (Anishinaabe) remembers wild rice, or manoomin, being served ...

MOUNT PLEASANT, MI – The process of changing manoomin from a medicine to a food happens at rice camp. Indigenous experts shared their traditional ecological knowledge during a recent wild rice camp at ...

Andrew Zimmern joins this episode all about wild rice and its history. The most sacred food of the Anishinaabe people has become a prized ingredient in cuisine. Learn about the history of wild rice ...

ALL. WE ALL KNOW WILD RICE, RIGHT? WELL, IF ALL YOU’VE EVER TASTED IS THAT STUFF THAT COMES OUT OF A BOX WITH THE LITTLE SPICE PACK, YOU MIGHT BE IN FOR A SURPRISE. CHEF MARK SHEEHAN WAS. I WOULD SAY ...