How many times have you found yourself draining pasta and finding it sticky, broken or too soft? Cooking it well is no accident, but the result of small tricks that make all the difference. In this ...

One-pot dishes have their benefits, from the simplicity of cooking to the ease of cleanup. Who better than Martha Stewart to ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from boiling over and helps control the cooking process. Plus, it allows the ...

Adding oil to pasta water is one of those kitchen habits that just won't die. But it won't stop sticking and only sets you up ...