Head to any restaurant or bar and you’re likely to notice inflation on the menu. The National Restaurant Association announced that menu prices have increased by 7.7 percent over the last 12 months, ...

I have a confession to make: In the last six months, I have been spending a lot of time in my home bar. And I've been learning to make all kinds of cocktails while participating in enthusiast groups ...

A French press is a beautifully simple tool. You have a closed container fitted with a plunger — toss in your ingredients with some water, let them steep for a bit, then push down on the plunger to ...

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