Pastry chef Paola Velez makes her Italian Buttercream by starting with a thick, glossy meringue made with egg whites and sugar syrup. She then gradually incorporates softened butter, beating it until ...
Add Yahoo as a preferred source to see more of our stories on Google. Plus our top buttercream recipes to try on your next cake. Photo by Huge Galdones / Food Styling by Christina Zerkis You’ve heard ...
More for You ‘Very angry at the church’: Details emerge on suspect in Michigan LDS shooting Trump says: "There are two N words, and you can't use either of them" How to soften butter fast without ...
Award-winning pastry chef Paola Velez shows you how to make buttercream for perfect cakes, cupcakes, and various frosting-covered desserts! First, she shares her Italian buttercream recipe that ...
This Chocolate Cupcakes Recipe with Buttercream Frosting Recipe is a fabulous dessert, special occasion treat, or birthday ...