Enough for 1 (3-layer) cake. Note: You will need a candy thermometer to make this icing. From Laurie Pyle of Cocoa & Fig of Shakopee. She prefers to blend half of this recipe with half the ...
Italian meringue 1/2 cup of egg whites1 cup sugar In a sauce pan on water bath on medium heat mix the egg whites with sugar for about 3-4 minutes constantly stirring until sugar dissolves. Put in ...
Add Yahoo as a preferred source to see more of our stories on Google. Dotdash Meredith Food Studios While it might be more accurate to call these 20 recipes Italian-American comfort food rather than ...
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