The cultivation of Japanese native wasabi is the most recent addition to Hong Kong's high-tech vertical farming boom. Harvests of wasabi, a staple ingredient in Japanese cuisine, have fallen by 60% in ...
TOKYO (Reuters) - Masahiro Hoshina, a Japanese farmer, starts worrying about typhoon season months before it begins, haunted by memories of the heavy rains and landslides that washed away wasabi farms ...
Add Yahoo as a preferred source to see more of our stories on Google. STORY: 70-year-old Japanese farmer, Masahiro Hoshina, has been growing wasabi in Okutama, west of downtown Tokyo, for years. But ...
If you've eaten sushi, you might assume you've tried wasabi. But chances are it was an artificial version that Japanese growers say is a world away from their 'green gold'. About half of the fresh ...
If you've eaten sushi, you might assume you've tried wasabi. But chances are it was an artificial version that Japanese growers say is a world away from their 'green gold'.
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