Sourdough intimidated me until a global pandemic upended life as we knew it. During the pandemic, I jumped on the sourdough baking bandwagon. I created my sourdough starter from scratch following the ...

During the coronavirus pandemic, every day at King Arthur Flour is like the Wednesday before Thanksgiving, according to baker Martin Philip. As more people stay home, they’re turning to their kitchens ...

Over the past two weeks, as millions of Americans started working from home and sheltering in place to slow the spread of COVID-19 across the country, King Arthur Flour’s website saw its highest ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Here are two recipes that use sourdough starter that aren't loaves of bread and are relatively fast — compared ...

On March 14, COVID-19 was declared a national emergency in the U.S., hand sanitizer profiteers made headlines, and states had yet to issue stay-at-home orders. It was also Pi Day — that is, the date 3 ...

For some baking is, well, a piece of cake. But for the others, the science-heavy pastime requires some assistance. That’s where King Arthur Flour’s Baking Hotline comes into play. And during the ...