Are you ready to be on the cutting edge? Literally! Well, almost, we’re back in the kitchen yet again to get our knife skills in tip-top shape. Janelle Whempner is the Culinary Arts Instructor at CTE ...

Head into the kitchen to learn about knife skills and safety tips. Kate’s Quick Bites heads back into the kitchen with Joshua Wickham from Columbus State Hospitality Management & Culinary Arts program ...

Knife skills are the foundation of everything in the kitchen. Speed, precision, and consistency all come from mastering the basics. In this guide, we break down the 10 essential techniques every chef ...

Knives aren’t just tools, they’re the backbone of every great kitchen. Sure, most people know the difference between a bread knife and a butter knife, but true knife skills go far beyond that.

Chef Jet Tila is joining TODAY to share his sharpest knife tips and techniques and shares recipes to help hone our cutting skills. He shows us how to make grilled flank steak with chimichurri sauce ...

Good food starts with good ingredients and attentive cooking skills. It’s often said that one needs only ingredients, a sharp knife and a flame (or other heat source) to make a meal. But if you’re not ...

The Complete Pépin is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, ...

Three cooks in the Spotlight Kitchen on Monday at the West Texas Fair & Rodeo were not too many to showcase an easy weeknight meal. The cooks were Texas A&M AgriLife Extension family and community ...