Mix things up on your next taco night with Korean short rib tacos! Braised until succulently tender and jazzed up with a zesty homemade Korean sauce, this fusion recipe is a culinary treat that’s ...

When it comes to mixing and matching nations’ cuisines, few are hand-in-glove quite like Korean and Mexican — the former are masters at barbecuing meats that are right at home in a corn or flour ...

MOGO Korean Fusion Tacos first opened in 2012 on the Asbury Park boardwalk. MOGO in Pier Village takes a 48-seat space previously occupied by The Corner Cafe and Bistro. Before they were the owners of ...

A marriage of flavors, culture and family inspired the opening of Taco Mogo in Eugene. The Mexican-Korean fusion restaurant is owner Yoon Bigot's homage to her new Mexican daughter-in-law. For Bigot, ...

Earlier today, Eater reported that Seoul Station has started selling Korean tacos, along similar lines as the ones sold at the cultish Kogi trucks in LA. Kogi is supposedly opening a truck or stand in ...