When pressing the dough portions, slightly wet the bottom of a glass or measuring cup, then dip into a shallow bowl of sugar ...

I’m kind of a lemonhead. I have a real weakness for it, plus I think it’s the perfect flavor, savory or sweet. So when I was considering my ideal cookie platter, I knew it had to include lemon iced ...

We're in the middle of holiday season—it's time to level up your holiday cookie baking! No matter what diet you're on—or what type of cookies you like—sugar cookies are highly versatile and can easily ...

These lemon pudding cookies feature a lively citrus flavor and tender texture. They'll be the first to disappear on the ...

Press the dough into a parchment-lined baking dish and bake until the edges are golden. Sarah recommends pulling the bars out ...

Decorated cut-out sugar cookies can be stacked in an airtight container with parchment paper between each layer and stored at ...

I have a delicious collection of memories involving family picnics through the years, going all the way back to childhood recollections of making peach ice cream with a hand-cranked machine. Later ...

I love lemon desserts and I love them cold. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for ...

These beehive cookies couldn’t BEE any easier. Stack five lovely lemon sugar cookies, from largest to smallest, and they become happy hives before your eyes. They’ll be all the buzz at your next ...