Australians are very protective of their national cake, and with good reason, but who makes the best? The Guardian’s journalism is independent. We will earn a commission if you buy something through ...

Little cubes of sponge cake, dipped in chocolate, then rolled in coconut. These are lamingtons, an Australian dessert as revered as warm apple pie with vanilla ice cream is here in the States.

My perfect alone time is at the end of the day, in bed with a glass of wine and Instagram. There are so many amazing pastry chefs, bakeries, and home bakers out there creating gorgeous product and ...

This lamington recipe needs only a handful of ingredients. Lamingtons have been around for decades, with tried-and-tested family recipes often passed from generation to generation. When it comes to ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This story is part of the March 28 edition of Good Weekend. See all stories. Each week, Good Weekend ...

They're sweet, firm and fluffy and they've become a staple on Australia Day. Lamingtons are a national treat on the 26th January. Barbara Skein from the Canberra Country Women's Association has been ...

Durable and dessert are not words that go together naturally. Usually ephemeral is the ideal when it comes to sweetness and light. But this time of year, when you can indulge in the most fleeting ...

They are the treasured treat of the Land Down Under. Lamingtons are square sponge cakes enrobed in chocolate and rolled in dried coconut. And like many foods with a long history, they have a bit of ...

Australians are very protective of their national cake, and with good reason, but who makes the best? The Guardian’s journalism is independent. We will earn a commission if you buy something through ...