If you do want to freeze meat directly on its styrofoam tray, take these precautions: Wrap tightly: Coat the package with an ...
It looks weird and smells weird, but can you still cook it? Stocking up on meats when they're on sale at the grocery store and then freezing them for later is a great technique for saving money. That ...
Laura holds a Master's in Experimental Neuroscience and a Bachelor's in Biology from Imperial College London. Her areas of expertise include health, medicine, psychology, and neuroscience. Laura holds ...
Most home cooks have experienced the moment of reaching into the depths of their freezer to find an unidentifiable, frost-covered meal. Whether it’s last month’s leftovers, frozen vegetables, or a ...
Neala Broderick is a Brooklyn-based food writer exploring the stories behind what we eat and why. She began working in restaurants at 14 and has since covered food and restaurants for TastingTable, ...