If you’re lucky enough to have grown up in New England or have had a meal at a New England diner while on vacation, then you’ve probably heard of Grape-Nuts pudding. It’s simple and comforting like ...

1 1/2 ounces dark chocolate (I like 55% to 70%), finely chopped 1 to 2 teaspoons pure vanilla extract, preferably Mexican (depending on how vanilla-you want the pudding) About 1 cup thick Mexican ...