Less than 15 years ago, a couple of Peruvian entrepreneurs started seining the waters off the coast of Peru for anchovy, a tiny fish that, processed in different ways, can be tasty as an hors d’oeuvre ...

COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...

Peru is authorizing the restart of anchovy fishing — a key ingredient in fish meal — as shifting El Nino conditions offer a window of opportunity and a chance to boost the economy. The South American ...

LIMA, Feb 6 (Reuters) - Move over Chilean sea bass, Peruvians are raising a giant Amazon fish and sending it abroad to answer growing cries for sustainable seafood in haute cuisine. Sign up here. Farm ...

With the “largest anchoveta quota” in the country at 15.9%, Copeinca processes about 21% of Peru’s total catch. Credit: NiAk Stock/Shutterstock. Cooke, a Canadian seafood company, is set to expand its ...