If you’re new to growing herbs, parsley is an excellent beginner's choice—and a great one for experienced gardeners as well. This fresh green will amp up your pasta and seafood dishes; plus, it's ...

When you think about growing herbs in pots, do you imagine a sun-kissed windowsill filled with fragrant galvanized tubs of edible staples? Perhaps you imagine well-positioned patio containers, or a ...

Fresh herbs aren’t just for spring and summer. In fact, some herbs do better in cooler weather, and fall is a great time to ...

How to make a herbal tea or tisane Generally you need either five fresh leaves or a sprig, 5cm (2 in) in length or 2 tsp of dried herb or 1 tsp of seed per cup of boiled water. Place them on a clean ...

Now that the cooler temperatures have settled in, my herb garden has dwindled down and there are only a few that are still thriving. One of those is my flat-leaf parsley. Its dark green leaves stand ...

Among culinary herbs, parsley is one of the most indispensable. The popular, delicately flavored herb is not only critical in Creole and Cajun cooking but has become an important part of cuisines ...

Have you ever thought about growing vegetables in containers? It's a great method when suitable land is not available, and it's also physically easier. That makes containers good for older vegetable ...