•4 loin pork chops, cut 1/2-inch thick •3 green onions, sliced into 1/4-inch pieces •1 tablespoon salt, or to taste •1/2 tablespoon ground black pepper, or to taste •1/2 cup strong, brewed espresso ...

If you're craving comfort on a plate but don’t have time to spend all evening in the kitchen, these Creamy Mushroom Pork Chops are just the ticket. Tender, juicy pork chops are pan-seared and ...

I have always loved using my slow cooker. It’s perfect in the winter, and it’s great for days when I don’t feel like cooking. I throw everything into it in the morning, and come home to dinner. How ...

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Pork chops are always a delectable choice, though they require some finesse to prepare -- especially if you're making them in a slow cooker.

Cut the bacon into small pieces and cook in a large pan over medium high heat until bacon is crispy. Set bacon aside and leave the grease in pan. Place a piece of saran wrap on counter and place pork ...

After 24 years of marriage, I've learned that sometimes when Mrs. Higgins Eats asks a question like, "What are you planning to do with those pork chops?" it's not just an interest in the dish. My ...

Dijon and cream turn everyday pork chops into something special. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: Food & Wine ...

http://www.youtube.com/watch?v=0AOj-5sZ5wMIngredients:4 to 6 stuffed pork chopsLawry's seasoning saltBlack pepper3 tablespoons butter2 cans of cream of mushroom ...