This dish was a childhood favorite of mine. The marinade is extremely bright, aromatic, citrusy and full of umami. One of my favorite parts of making chicken inasal is the aroma, which is amazing, ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

This dish was a childhood favorite of mine. The marinade is extremely bright, aromatic, citrusy and full of umami. One of my favorite parts of making chicken inasal is the aroma, which is amazing, ...

MANILA, Philippines — When you are craving for Chicken Inasal, it is usually only a choice between chicken or pork, Bacolod style or Iloilo style. The cooking technique — grilling — always remains the ...

Chicken Sarap does Bacolod fare in their own special way. The Legardes hail from Silay City, Negros Occidental. Dubbed the “Paris of Negros,” Silay is known for its rich heritage and well-preserved ...

Mang Inasal Pork BBQ is currently generating conversations on social media as it gained the “Masarap” (delicious) verdict from the popular online food critic, Masarap Ba. The post gained comments from ...

MANG Inasal, the Philippines' Grill Expert, is set to delight Pork Barbecue (BBQ) enthusiasts across the country with its grandest P50 Pork BBQ Blowout this Tuesday. For one day only, customers will ...

Don't settle for the same old basic chicken recipe. Perk up your dinner routine with a deeply flavorful, bright and exciting chicken dish. Emmy-winning TV personality and restaurateur Billy Dec shows ...

I HAVEN’T been to Bacolod in ages. The last time I was there, the airport was actually still in Bacolod (spoiler alert: it’s now in Silay City and can welcome international flights), and Negros ...