Pat LaFrieda's first introduction to the meat world was in the summer of 1981, when he was just ten years old and learning the tricks of the trade at his father's butchering business. Thirty years ...

1. In a bowl, combine the pork, garlic, shallot, scallions, 1/4 cup chopped cilantro, fish sauce, sugar, egg, and salt. With your hands, gently mix until the mixture is blended. With a 1-inch scoop or ...

These meatballs are not spicy with heat, but rather with tons of flavor from garlic, ginger, and scallions and a sticky, sweet, and salty sauce. The recipe makes 18 large meatballs, which are baked ...

Meatballs are one of those comfort dishes that you'll find in some form in most international cuisines. However, despite the dozens of delicious meatball recipes available, it's hard to beat the ...

Get all the recipes at http://www.porkbeinspired.comItalian Stuffed Pork Meatball Sandwich:Prep Time: 10 minutesCook Time: 8 hoursServings: 4 - 5Ingredients1 pound ...