If you want a lunch that actually keeps you full, egg salad is a sleeper hit. This version swaps mayo for cottage cheese, ...

It's tough to argue that peeling the eggs is the worst and most tedious part about making egg salad. However, this oven trick ...

Discover the secrets to making a perfect egg salad in this easy-to-follow cooking tutorial. Learn how to blend simple ingredients into a creamy, flavorful, and nutritious dish that's perfect for ...

Skip peeling—just crack eggs into a cake pan and steam them to save time and prep. You can cook eight to 14 eggs evenly, perfect for large batches of egg salad. Once they eggs are cooked, chop or ...

Cobb salads are a staple on any restaurant menu, and can be made at home using meats, hard-boiled eggs, vegetables, cheese, avocado, and dressing.

Never wrestle with hard-to-peel eggs again! Instead of boiling and peeling individual eggs, crack them into a pan and steam them until solid. Once cooled, chop the steamed eggs and use them for egg ...