Holi Special Puran Poli: Puran poli is a popular sweet enjoyed during festivals in India. This Holi, we bring you 3 unique styles of Puran Poli from different states of the country. Read Time: 4 min ...

In a world of halwa and barfi, Puran Poli has managed to carve its own identity as a unique sweet bread stuffed with delectably sweet dal filling. Read Time: 2 min No matter what hour of the day it is ...

– Take a medium-sized ball from the dough prepared to roll it to 3 inches in circumference on the rolling board. – Place the Puran mixture in the center. – Bring the edges together and join all the ...

Indian cuisine is so vast that it would need a life-time for anyone to fully understand and know it all. Whenever I meet new people from different parts of India, there is always a discussion on food.

At the city-based Kiga ice-cream parlour, you can do just that. Traditional desserts, including puran poli, ukdiche modak, til-gul, sheer khurma and more, have found their way into scoops of the ...

Puran Poli is a traditional Maharashtrian sweet dish that is prepared during the festivals of Holi and Gudi Padwa, that is the Maharashtrian New Year. Puran Poli is a paratha that is stuffed with a ...

1. Take chana dal in a pressure cooker; add water and pressure cook it for about a minute (3-4 whistles). 2. Drain the water and mash it coarsely. Now, in a pressure cooker, pour the mashed dal and ...

Puran Poli and Katachi Amti are mouth-watering delicacies that are usually made on Maharashtrian festivals such as Gudi Padwa and Dushhera. This combination of sweet and spicy flavour bombs will leave ...

Shraddha Kapoor recalls visiting her grandparents' home for Gudi Padwa, and eating sweets, especially Puran Poli, as a child; Radhika Apte says her mother used to make Puran Poli at home for Gudi ...

Actress Titeeksha Tawde is completely in a joyous mood on the occasion of Holi. The actress has tried her hands at preparing the traditional Maharashtrian Holi special delicacy, Puran Poli and she is ...