When it comes to creating amazing dishes in the kitchen, the secret is in the sauce. This is why budding chefs spend so much time at culinary school perfecting the art of creating essential sauces.

Hollandaise sauce strikes fear into many cooks. And with good reason. This delicate mixture of butter, eggs and lemon juice can be whipped into a smooth rich sauce, or mistreated into a cheese-y ...

This recipe is a quick and easy way to make a delicious but unique twist on the traditional hard to make hollandaise. It uses a method similar to making a mayonnaise or vinaigrette and yields ...