This Roasted Pork Shoulder Is the Easiest, Most Impressive Dinner Party Dish Ever The crowd always goes wild for this sweet-salty, fall-apart-tender roasted pork shoulder, and it's basically ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Pernil is the roast of my childhood. It’s ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

This post originally appeared in Genius Recipes on Food52. It’s always seemed like one of those great divides of meat cookery—by definition, you can’t cook the most delicious, inexpensive cuts quickly ...

Juicy and versatile, it's one of our favorite cuts. Pork tenderloin is one of our favorite cuts; it's tasty, tender, and affordable. We love it roasted, stuffed and roasted, or grilled—and that's just ...

When it comes to the world of pork cuts, two names often cause confusion: pork shoulder and pork butt. Despite their similar origins, these two cuts have unique characteristics and are used ...

Skip takeout and recreate a healthier, cheaper version of these dishes at home. Big on flavor and short on time? Try Jeff Mauro's go-to fast pulled pork recipe, which delivers big flavor in a short ...