PORTLAND, Ore. (KOIN) – This holiday season, swapping out some all-wheat flour for quinoa flour could be the trick to creating the cookie everyone craves. Washington State University researchers ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. ‘Tis the season for cookies. A poll from YouGovAmerica finds ...

Curious about quinoa flour? Here's how to use it, why it's beneficial, and more, straight from top chefs Mia Rigden and Jenny Dorsey. Along with protein, quinoa also imbues your body with fiber (five ...

Quinoa may be most known for its poppy texture in lunch and dinner recipes, but you can also reap the high fiber and protein benefits by unexpectedly adding it to dessert recipes. Warm, spicy, ...

PULLMAN, Wash. – The “super grain” quinoa has the potential to make a super cookie, according to research by Washington State University. In a study published in the Journal of Food Science, WSU ...

Experts clear up the pasta-aisle confusion and share the healthiest boxes you can buy — such as whole-grain spelt pasta. (Photo: Getty Images) Pasta night is under fire. Whether you’re following a low ...

This company makes healthy gluten-free and vegan cookies using quinoa. If you're gluten-free, you just might go gaga for these new gluten-free cookies. GoGo Quinoa makes gluten-free and vegan cookies ...

WESTCHESTER, ILL. — Ingredion Inc. is expanding its plant protein range with the launch of Homecraft Quinoa 112 flour in the United States and Canada. Milled from a proprietary waxy variety of the ...

The older it is, the better the story. And ancient grains have a long tale to tell, with more than 5,000 years of delicious plot twists. These golden oldies are appearing on Westchester restaurant ...

The 'super grain' quinoa has the potential to make a super cookie, according to new research. Researchers found that two types of quinoa, bred specifically to grow in Washington state, had great ...