These zingy streusel bars couldn’t be easier. I call them “lazy bars” because the streusel topping also forms the base of the bar, thus eliminating the additional step of preparing a separate base.

FARGO — Raspberries are my favorite summertime fruit, and they are beautifully displayed in these Raspberry Streusel Bars. What could be better than a buttery shortbread base topped with a generous ...

These zingy streusel bars couldn’t be easier. I call them “lazy bars” because the streusel topping also forms the base of the bar, thus eliminating the additional step of preparing a separate base.

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"The raspberry bars are a seasonal favorite of mine," writes Traci Nally of Champaign, vice president of human resources at The News-Gazette. "I pick the raspberries from my own garden. The raspberry ...

Every summer, I travel back to my family’s summer home in Indiana. Everyone in California thinks I am crazy to leave this beautiful state, but Indiana has its own beauty and I feel most at home ...

These cookie bars couldn't be easier. Almond flour and oats team up with flour in a cinnamon-laced streusel, which does double-duty as the topping and base for these bars, sandwiching an intense ...

This recipe is one that I have made for many years and is a favorite in our family. One of the things I like about it is that it might not be a “typical” holiday treat, which for us is decorated sugar ...

These zingy streusel bars couldn’t be easier. I call them “lazy bars” because the streusel topping also forms the base of the bar, thus eliminating the additional step of preparing a separate base.